Tour Includes:

  • 6 nights accommodations in an authentic villa with view of garden and countryside
  • Cooking lesson, specialty food tastings and wine tasting 
  • Visits to Noto, Modica, Ragusa, Siracusa, Palazzolo & the farm in the countryside and more
  • Guided visits to Noto & Siracusa
  • Full buffet style breakfast each day 
  • One Sicilian meal with several courses and wine each day.
  • Airport transfers to hotel and back from hotel to airport
  • Transportation with a private driver for our group in Sicily
  • Pastry & Chocolate tastings & demos
  • Aprons & Recipe booklets

In addition to Restivo's tour of Southeastern Sicily's best pastry shops and chocolate makers, the trip includes one cooking lesson, most meals, a visit to an ancient town with 3000 years of history and the ruins of a medieval castle and wine tasting. Accommodations are at a family-owned villa selected by Renée that offers comfort and authentic food and style. RATE: $3895 per person, double occupancy. Includes: Seven-day all-inclusive guided tour, accommodations (6 nights at villa hotel), tastings, transportation within Sicily, admissions and gratuity. $550 single supplement.  

The Pastry Tasting experience private guided tour is offered through October, 2016 and in 2017. Additionally they will be including a one day pastry tasting experience as part of their Olive Harvest tour which will be offered September and October, 2016.

The per person double occupancy rate is $3895.

For day trippers, please contact us about her offerings. 

The Pastry Tasting experience private guided tour is offered through October, 2016 and in 2017. Additionally they will be including a one day pastry tasting experience as part of their Olive Harvest tour which will be offered September and October, 2016.  The per person double occupancy rate is $3895.